CUCINARECONLENTEZZA, a foodblog of recipes from Italy & the world

May 16, 2020

Yes I know this title is not funny unless you are from Roma (Roma, I miss u!) 

Fregene is where the Roman people go to eat spaghetti with seafood. So, in a very nostalgic moment triggered by 5 months without seeing my Italian family, and also by the amazing fact that I...

April 25, 2020

Antonino Canavacciuolo's recipe of the Napoli version of the lasagna got me intrigued, so I waited for the first Sunday to make it, with pretty good outcome I have to say. Photo did not come out great but trust me. Everything works to fill these long days of forced lon...

April 17, 2020

I am a genius in combining leftovers in the fridge, a GENIUS! This is a 5-minute recipe, just what I need in my very busy quarantine days... but then on the other hand, yeast is nowhere to be found, so it is not like I should have made a 48-hour maturation pizza instea...

April 13, 2020

Well well well, amongst the quarantine pleasures there is more space and time to cook -> photograph -> write in the blog, and since today is Easter Sunday, a quite unusual and nostalgic one, I am going to take a stroll down memory lane and remember through food one pie...

October 13, 2019

When I was a nerd physics student, game theory was something very cool that was going to make us losers condemned to poverty (aka a career in research) appealing to banks and companies. Now that I have a career in research, the game theory is how to explain to others m...

September 29, 2019

I have spent a lot of time in UK lately, I have to admit, mostly against my will :) S really wanted me to see Scotland, which is an amazing country, but it is missing two things which are very important to me on holiday: good weather and good food. Actually, not entire...

September 16, 2019

This is the Italian take on the "surf and turf" :)

The fact that I was able to do this recipe is a sign that I am very lucky, as far as geography is concerned: where I live I can find great fruits of the sea AND great fruits of the earth (Alicante rules!)

I am in th...

April 13, 2018

Beside a nice, heartwarming recipe and a nice picture, today I also want to share the story that is behind this recipe, that comes from the very hands of that wonderful creature that is my mother.

Milano, a few years ago, with a douchebag ex boyfriend of mine, one of th...

April 11, 2018

Oh god, so much time without posting on the blog, so many great recipes done, photographed, eaten and, well, forgotten :)

But... I have a good excuse: I was extremely busy buying&renovating my house, and the daily amount of "art time" I am allowed has been all spent on...

June 14, 2017

We all agree on the fact that something that comes from Roma can only be delicious :)

In writing the title, I do not know why, I thought about my relationship with the idea of happiness. I think the connection is in the word Roma, that immediately triggers memories of c...

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